daytime menus

lunch
brunch
mini canapés menu
three-course family style menu
kids menu
a la carte menu additions

brunch

$50 per person

butter croissant

pain au chocolat

matcha dipped croissant

lavender dipped croissant

mixed berry tart (GF)

salted dark chocolate caramel tart (GF)

pumpkin spice carrot cake (V)

MINI PASTRIES | select three to be served on tiered stands

*additional mini pastry are $5 per person

banana chocolate & walnut bread (N)

nutella brownie (N)

chouquette

spiced pumpkin madeleine

chocolate petit four (V)

passionfruit coconut petit four (V)

yuzu lemon meringue tart (GF)

  • GFA: gluten-free available

  • GF: gluten-free

  • VG: vegetarian

  • V: vegan

  • N: nuts


select one to be served individually

granola parfait greek yogurt with almond butter granola & seasonal compote (N) (GF)

fruit salad (GF) (V)


MAINS | select two from below to be shared

*add an additional main for $10 per person

quiche lorraine parisian ham & comté cheese

quiche sophie spinach, feta and artichoke  (VG)

quiche ella with caramelized onions, roasted leeks & cheddar (VG)

hortense sandwich ham, cheese, dijon mustard & cornichon on a croissant

chloe's garden wrap homemade hummus, roasted beets, spinach, herbed feta, pickled onions, chimichurri & marinated chickpeas wrapped in a gluten-free tortilla (GF) (VG)

fiona's berries & cream belgian waffles topped with vanilla bean crème fraiche, winter berry marmalade & fresh berries (VG)

caitlin's breakfast wrap scrambled eggs, gruyère cheese, candied bacon, arugula, pickled onions & roasted tomatoes in a gluten-free wrap, served with a side of maman’s chipotle aioli (GF)

croque ‘maman’ parisian ham, comté cheese & béchamel sauce

smashed avocado tartine with cherry tomatoes, rainbow beets, pickled onions, & fresh herbs, served with a lemon wedge, pumpkin seeds, sea salt & chili flakes on sourdough (V) (GFA)

tartine au saumon lemon whipped cream cheese, smoked salmon, cucumber, pickled onions, everything bagel seasoning & microgreens on toasted sourdough (GFA)


RECOMMENDED BEVERAGE PACKAGES

unlimited espresso-based drinks

unlimited mimosa & bellini bar


bite sized brunch

$40 per person

MINI PASTRIES | select three to be served on tiered stands

*additional mini pastry are $5 per person

banana chocolate & walnut bread (N)

nutella brownie (N)

chouquette

spiced pumpkin madeleine

chocolate petit four (V)

passionfruit coconut petit four (V)

butter croissant

pain au chocolat

matcha dipped croissant

lavender dipped croissant

mixed berry tart (GF)

salted dark chocolate caramel tart (GF)

pumpkin spice carrot cake (V)

yuzu lemon meringue tart (GF)

Three-tiered serving stand with cookies, brownies, and croissants, next to a vase of white flowers and a blue and white floral tablecloth.
Three people cheer with glasses of champagne over a table with a plate of salmon blinis topped with cherry tomatoes and greens, candles, and holiday decorations.
  • GFA: gluten-free available

  • GF: gluten-free

  • VG: vegetarian

  • V: vegan

  • N: nuts


select one to be served individually

granola parfait greek yogurt with almond butter granola & seasonal compote (N) (GF)

fruit salad (GF) (V)


MINI SAVORIES | select two from below to be shared

*additional mains are $5 per person

mini quiche lorraine parisian ham & comté cheese

mini quiche sophie spinach, feta and artichoke (VG)

mini katie sandwich herb roasted chicken, basil aioli, roasted red peppers, arugula & roasted tomato on mini brioche bun

breakfast sandwich avocado, roasted tomatoes, caramelized onions & bacon on a mini brioche bun

mini hortense sandwich ham, cheese, dijon mustard & cornichon on a mini croissant

croque ‘maman’ parisian ham, comté cheese & béchamel sauce

mini smashed avocado tartinette with cherry tomatoes, rainbow beets, pickled onions, & fresh herbs, served with a lemon wedge, pumpkin seeds, sea salt & chili flakes on sourdough (V) (GFA)

mini andrea croissant lemon whipped cream cheese, smoked salmon, cucumber, pickled onions, arugula & cherry tomato served on an everything croissant

le petit chèvre goat cheese, chives, prosciutto, and arugula on a mini brioche bun

herb & sea salt gougère (VG)

mini lindy sandwich sage pesto, brie & arugula on a mini croissant (VG)

blini with fig jam & feta (VG)


RECOMMENDED BEVERAGE PACKAGES

unlimited espresso-based drinks

unlimited mimosa & bellini bar

lunch

$60 per person

STARTERS

includes mixed greens salad with scallions, parmesan & french balsamic (GF)(VG)(VA) | select one from below to be shared*

camille's spinach & beet salad baby spinach, roasted beets, sliced honeycrisp apples, herbed feta & pickled onions with a green herbed apple cider vinaigrette, topped with pomegranate seeds & rainbow beets (GF) (VG)

maribel's quinoa & chickpea salad tri-color quinoa, romaine hearts, herb marinated chickpeas, slow-roasted sweet potatoes, roasted carrots & candied pumpkin seeds, served with lemon sumac tahini dressing (GF) (V)

Person serving slices of cheese pizza on a wooden board, with a blue and white patterned plate and a glass of white wine nearby.
A plate with a croissant with green icing and two tartlets with white cream on a wooden table, with a fork on the left and a knife on the right. A small glass with a cookie on top is to the upper right. Part of a menu is partially visible to the right.
  • GFA: gluten-free available

  • GF: gluten-free

  • VG: vegetarian

  • V: vegan

  • N: nuts


MAINS | select two from below to be shared*

*add an additional main for $10 per person

quiche lorraine parisian ham & comté cheese

quiche sophie spinach, feta and artichoke (VG)

quiche ella with caramelized onions, roasted leeks & cheddar (VG)

croque ‘maman’ parisian ham, comté cheese & béchamel sauce

katie’s sandwich herb roasted chicken, basil aioli, roasted red peppers, arugula & roasted tomato on baguette (GFA)

chloe's garden wrap homemade hummus, roasted beets, spinach, herbed feta, pickled onions, chimichurri & marinated chickpeas wrapped in a gluten-free tortilla (GF) (VG)

marie’s chicken caesar wrap shredded romaine, roasted chicken, shaved parmesan, country bread croutons & pickled onions, tossed with caesar dressing in a mediterranean wrap (GF)

smashed avocado tartine with cherry tomatoes, rainbow beets, pickled onions, & fresh herbs, served with a lemon wedge, pumpkin seeds, sea salt & chili flakes on sourdough (V) (GFA)

tartine au saumon lemon whipped cream cheese, smoked salmon, cucumber, pickled onions, everything bagel seasoning & microgreens on toasted sourdough (GFA)


DESSERTS | select three minis to be served on tiered stands

butter croissant

pain au chocolat

matcha dipped croissant

lavender dipped croissant

mixed berry tart (GF)

salted dark chocolate caramel tart (GF)

pumpkin spice carrot cake (V)

banana chocolate & walnut bread (N)

nutella brownie (N)

chouquette

spiced pumpkin madeleine

chocolate petit four (V)

passionfruit coconut petit four (V)

yuzu lemon meringue tart (GF)


RECOMMENDED BEVERAGE PACKAGES

unlimited espresso-based drinks

unlimited house wine & beer

mini canapés menu

only available for private events

mini canapés menu

$45 per person

additional canapés for $5 per canapé per person

select six from below to be served on tiered stands

MINI SAVORIES

mini quiche lorraine parisian ham & comté cheese

mini quiche sophie spinach, feta and artichoke (VG)

croque ‘maman’ parisian ham, comté cheese & béchamel sauce

Three-tier serving tray with sandwiches, mini burgers, and pastry bites on a wooden table next to a framed menu and a small vase with a white flower inside a cafe.
Appetizers on a table: croissant sandwiches with cherry tomatoes and cut cheese, and mini burger sliders with greens, skewered with decorative snowflake picks. Candle holders and glasses are in the background.

mini katie sandwich herb roasted chicken, basil aioli, roasted red peppers, arugula & roasted tomato on a mini brioche bun

mini smashed avocado tartinette with cherry tomatoes, rainbow beets, pickled onions, & fresh herbs, served with a lemon wedge, pumpkin seeds, sea salt & chili flakes on sourdough (V) (GFA)

seasonal phyllo pocket (VG)

fresh mozzarella, tomato & basil skewer (VG) (GF)

pigs in a blanket

mini andrea croissant lemon whipped cream cheese, smoked salmon, cucumber, pickled onions, arugula, cherry tomato served on an everything croissant

le petit chèvre goat cheese, chives, prosciutto, and arugula on a mini brioche bun

herb & sea salt gougère (VG)

evan's soupe du jardin roasted carrots & coconut milk infused with herbs, ginger & turmeric, drizzled with sage oil, candied pumpkin seeds & country bread croutons (V) (GFA)

mini lindy sandwich sage pesto, brie & arugula on a croissant (VG)

blini with fig jam & feta (VG)


MINI SWEETS

salted dark chocolate caramel tart (GF)

pumpkin spice carrot cake (V)

banana chocolate & walnut bread (N)

nutella brownie (N)

chouquette

spiced pumpkin madeleine

chocolate petit four (V)

passionfruit coconut petit four (V)

butter croissant

pain au chocolat

matcha dipped croissant

lavender dipped croissant

mixed berry tart (GF)

yuzu lemon meringue tart (GF)


RECOMMENDED BEVERAGE PACKAGES

unlimited house wine & beer

unlimited house wine, beer & cocktails

unlimited n/a drink package

three-course family style menu

only available for private events

three-course family style menu

$70 per person

add canapés for $5 per canapé per person

STARTERS

includes mixed greens salad with scallions, parmesan & french balsamic (VG)(GF)(VA) | select one from below to be shared*

camille's spinach & beet salad baby spinach, roasted beets, sliced honeycrisp apples, herbed feta & pickled onions with a green herbed apple cider vinaigrette, topped with pomegranate seeds & rainbow beets (GF) (VG)

maribel's quinoa & chickpea salad tri-color quinoa, romaine hearts, herb marinated chickpeas, slow-roasted sweet potatoes, roasted carrots & candied pumpkin seeds, served with lemon sumac tahini dressing (GF) (V)

  • GFA: gluten-free availabe

  • GF: gluten-free

  • VG: vegetarian

  • V: vegan

  • N: nuts


MAINS | select one from below to be shared

*one additional main for $20 per person
*sliced country bread with butter for $4/person

autumn risotto — feta, roasted butternut, scallion, basil microgreens (VG) (GF)

garden salmon — lemon pesto, asparagus & sweet potato purée (GF)

mediterranean chicken — confit lemon, olives, roasted vegetables (tomatoes, onions, zucchinis, olives) & couscous

beef bourguignon - tender fall apart chunks of beef simmered in a rich red wine sauce with carrots and mushroom (GF)


DESSERTS | select one to be shared

*additional shared dessert for $8 per person

maman’s dessert tower (assorted mini desserts)

seasonal fruit salad (GF)

chocolate mousse (GF)

tiramisu

tarte tatin

riz au lait caramel (rice pudding) (GF)


RECOMMENDED BEVERAGE PACKAGES

unlimited house wine & beer

unlimited house wine, beer & cocktails

unlimited n/a drink package

kids’ menus

available for children ten and under


EVENING MENU

$35 per person (minimum 4)

mains: chicken tenders & margarita pizza

sides: green salad & roasted potatoes

desserts: nutella brownie & maman chocolate chip cookie

DAYTIME MENU

$25 per person

main: grilled cheese sandwich

side: roasted potatoes

dessert: maman chocolate chip cookie

included beverages: juice, milk, chocolate milk or hot chocolate & water

a-la-carte menu options

SWEET TREATS

packaged maman’s nutty chocolate chip cookie favors - $8/person

packaged maman’s classic chocolate chip cookie favors - $8/person

mini nutty chocolate chip cookie & milk shots - $4/person

CAKE - (VEGAN AVAILABLE)

sizes: 6" cake - serves 8 to 10 guests / $50

9” cake - serves 15 to 20 guests / $90

6”+ 9” stacked cake - serves 30 to 40 guests / $140

flavors: white chocolate lavender blueberry, lemon poppyseed, funfetti, vanilla, chocolate

Special cake offering:

tarte tatin

the french tarte tatin is a classic upside-down caramelized apple tart, featuring buttery pastry and rich, golden caramel, crisp, sweet, and irresistibly rustic.

size: 10” cake - serves 8 to 10 guests / $70

maman's cookie cake

three layers of our classic chocolate chip cookie with our homemade mousseline in between. the perfect combination of a cookie and cake for your next celebration!

sizes: 6” cake - serves 8 to 10 guests / $50

9” cake - serves 15 to 20 guests / $90

platters

each serves 10-12 people

crudité platter assorted seasonal vegetables with lemon za’atar yogurt & hummus / $70

artisanal cheese platter assortment of five cheeses served with assorted crackers, jams, fruits & honey / $130

charcuterie platter cornichon, pepperoncini, mixed olives, fig jam, dijon mustard & flatbread crackers / $130

seasonal fruit platter seasonal fresh fruit slices & assorted berries / $130

nicoise platter olive oil tuna salad, cucumber, olives, tomato, herbed feta, hard boiled egg, romaine, herbs & sliced baguette / $130

smoked salmon platter lemon whipped cream cheese, sliced cucumbers, pickled onions, shaved radish, everything bagel seasoning & sliced baguette / $150