daytime menus

Brunch Bite-Sized Brunch Lunch

served family style


BRUNCH

$50 per person

GFA: gluten-free available GF: gluten-free VG: vegetarian V: vegan N: nuts

MINI PASTRIES | select three to be served on tiered stands

*additional mini pastry are $5 per person

butter croissant

pain au chocolat

matcha dipped croissant

lavender dipped croissant

passionfruit meringue tart (GF)

mixed berry tart (GF)

raspberry tart (GF)

matcha blueberry tart (GF)

citrus & grapefruit olive oil loaf cake

banana chocolate & walnut bread (N)

nutella brownie (N)

chouquette

seasonal madeleine (GFA)

chocolate petit four (V)

lemon poppyseed petit four (V)


select one to be served individually

granola parfait greek yogurt with almond butter granola & seasonal compote (N) (GF)

fruit salad (GF) (V)


MAINS | select two from below to be shared

*add an additional main for $10 per person

quiche lorraine parisian ham & comté cheese

quiche sophie spinach, feta and artichoke  (VG)

quiche sarah baby kale, goat cheese, roasted eggplant, zucchini and yellow peppers with red onions, garlic and za'atar spices (VG)

bibiane’s turkey sandwich turkey, kale spring pea & ricotta spread, pickled onions & swiss on sourdough (GFA)

croque ‘maman’ with parisian ham, comté cheese & béchamel sauce

smashed avocado tartine tomatoes, cilantro, onion & lemon, served with pumpkin seeds, sea salt & chili flakes on toasted sourdough (V) (GFA)

tartine au saumon lemon whipped cream cheese, smoked salmon, cucumber, pickled onions, everything bagel seasoning & microgreens on toasted sourdough (GFA)

stone fruit ricotta tartine cherry tomatoes, stone fruit, arugula, whipped ricotta & green olive vinaigrette on toasted sourdough (VG) (GFA)


RECOMMENDED BEVERAGE PACKAGES

unlimited espresso-based drinks

unlimited mimosa & bellini bar

 

 

MINI PASTRIES | select three to be served on tiered stands

*additional mini pastry are $5 per person

matcha blueberry tart (GF)

citrus & grapefruit olive oil loaf cake

banana chocolate & walnut bread (N)

nutella brownie (N)

chouquette

seasonal madeleine (GFA)

chocolate petit four (V)

lemon poppyseed petit four (V)

butter croissant

pain au chocolat

matcha dipped croissant

lavender dipped croissant

passionfruit meringue tart (GF)

mixed berry tart (GF)

raspberry tart (GF)


select one to be served individually

granola parfait greek yogurt with almond butter granola & seasonal compote (N) (GF)

fruit salad (GF) (V)


MINI SAVORIES | select two from below to be shared

*additional mains are $5 per person

quiche lorraine parisian ham & comté cheese

quiche sophie spinach, feta and artichoke (VG)

breakfast sandwich avocado, roasted tomatoes, caramelized onions & bacon on a mini brioche bun

croissant sandwich parisian ham, comté cheese, dijon mustard & pickles

croque ‘maman’ with parisian ham, comté cheese & béchamel sauce

smashed avocado tartine tomatoes, cilantro, onion & lemon, served with pumpkin seeds, sea salt & chili flakes on toasted sourdough (V) (GFA)

everything croissant with lemon whipped cream cheese, smoked salmon, cucumber, pickled onions, arugula, cherry tomato served on an everything croissant

croissant with stone fruit, mozzarella, arugula & green olive vinaigrette

le petit chèvre with goat cheese, chives, prosciutto, and arugula on brioche bread


RECOMMENDED BEVERAGE PACKAGES

unlimited espresso-based drinks

unlimited mimosa & bellini bar

bite sized brunch

$40 per person

GFA: gluten-free available GF: gluten-free VG: vegetarian V: vegan N: nuts

 

 

LUNCH

$60 per person

GFA: gluten-free available GF: gluten-free VG: vegetarian V: vegan N: nuts

STARTERS

includes mixed greens salad with scallions, parmesan & french balsamic | select one from below to be shared*

raquel's kale caesar salad shaved parmesan, country bread croutons, pickled onions & caesar dressing (GFA) (VG)

lucia’s orzo salad turmeric orzo, dill, roasted red onions, arugula, peas, feta & green olive vinaigrette (VG)


MAINS | select two from below to be shared*

*add an additional main for $10 per person

quiche lorraine parisian ham & comté cheese

quiche sophie spinach, feta and artichoke (VG)

quiche sarah baby kale, goat cheese, roasted eggplant, zucchini and yellow peppers with red onions, garlic and za'atar spices (VG)

croque ‘maman’ with parisian ham, comté cheese & béchamel sauce

katie sandwich herb roasted chicken with basil aioli, roasted red peppers, arugula & roasted tomato on baguette (GFA)

bibiane’s turkey sandwich turkey, kale spring pea & ricotta spread, pickled onions & swiss on sourdough (GFA)

kelsie’s veggie sandwich mozzarella, pickled onions, kale salad & marinated tomato on baguette (VG)

alice sandwich marinated white bean salad, roasted zucchini, green olive vinaigrette, arugula & roasted red peppers on baguette (V)

smashed avocado tartine tomatoes, cilantro, onion & lemon, served with pumpkin seeds, sea salt & chili flakes on toasted sourdough (GFA) (V)

tartine au saumon lemon whipped cream cheese, smoked salmon, cucumber, pickled onions, everything bagel seasoning & microgreens on toasted sourdough (GFA)

stone fruit ricotta tartine cherry tomatoes, stone fruit, arugula, whipped ricotta & green olive vinaigrette on toasted sourdough (VG) (GFA)


DESSERTS | select three minis to be served on tiered stands

pain au chocolat

mixed berry tart (GF)

passionfruit meringue tart (GF)

matcha blueberry tart (GF)

raspberry tart (GF)

chocolate petit four (V)

citrus & grapefruit olive oil loaf cake

banana chocolate & walnut bread (N)

nutella brownie (N)

chouquette

seasonal madeleine (GFA)

lemon poppyseed petit four (V)


RECOMMENDED BEVERAGE PACKAGES

unlimited espresso-based drinks

unlimited house wine & beer

 

evening menus

Cocktails & Canapés Family -Style Dinner

only available for private events


 

select six from below to be served on tiered stands

MINI SAVORIES

quiche lorraine parisian ham & comté cheese

quiche sophie spinach, feta and artichoke (VG)

croque ‘maman’ with parisian ham, comté cheese & béchamel sauce

katie sandwich herb roasted chicken with basil aioli, roasted red peppers, arugula & roasted tomato on brioche

smashed avocado tartinette tomatoes, cilantro, onion & lemon, served with pumpkin seeds, sea salt & chili flakes on toasted sourdough (VG) (GFA) (V)

seasonal phyllo pocket (VG)

blini seasonal jam & salty cheese

fresh mozzarella, tomato & basil skewer (VG) (GF)

pigs in a blanket

spring pea, kale & ricotta tart

everything croissant with lemon whipped cream cheese, smoked salmon, cucumber, pickled onions, arugula, cherry tomato served on an everything croissant

croissant with stone fruit, mozzarella, arugula & green olive vinaigrette

le petit chèvre with goat cheese, chives, prosciutto, and arugula on brioche bread


MINI SWEETS

chouquette

mixed berry tart (GF)

raspberry tart (GF)

passionfruit meringue tart (GF)

matcha blueberry tart (GF)

nutella brownie (N)

citrus & grapefruit olive oil loaf cake

banana chocolate & walnut bread (N)

seasonal madeleine (GFA)

chocolate petit four (V)

lemon poppyseed petit four (V)


RECOMMENDED BEVERAGE PACKAGES

unlimited house wine & beer

unlimited house wine, beer & cocktails

unlimited n/a drink package

evening Canapés

$45 per person

additional canapés for $5 per canapé per person

 

 

family style dinner

$70 per person

add canapés for $5 per canapé per person

GFA: gluten-free available GF: gluten-free VG: vegetarian V: vegan N: nuts



STARTERS

includes mixed greens salad with scallions, parmesan & french balsamic | select one from below to be shared*

raquel's kale caesar salad shaved parmesan, country bread croutons, pickled onions & caesar dressing (GFA) (VG)

lucia’s orzo salad turmeric orzo, dill, roasted red onions, arugula, peas, feta & green olive vinaigrette (VG)


MAINS | select one from below to be shared

*one additional main for $20 per person
*sliced country bread with butter for $4/person

papa poule oven roasted herb chicken with thyme & rosemary (GF)
served with seasonal veggies & herb roasted potatoes

beef bourguignon - tender fall apart chunks of beef simmered in a rich red wine sauce with carrots and mushroom (GF)
served with purée

seared salmon - roasted red onions, arugula & green olive vinaigrette
served with herbed farro salad (N)

risotto - eggplant, tomatoes & parmesan cheese (VG) (GF) (VA)

vegetable galette - shaved summer vegetables, whipped feta, and lemon wrapped in a salted pâte brisée crust (VG)
served with sauteed garlic greens


DESSERTS | select one to be shared

maman’s dessert tower (assorted mini desserts)

seasonal fruit salad


RECOMMENDED BEVERAGE PACKAGES

unlimited house wine & beer

unlimited house wine, beer & cocktails

unlimited n/a drink package

 

kids’ menus

available for children ten and under


DAYTIME MENU

$25 per person

main: grilled cheese sandwich

side: roasted potatoes

dessert: maman chocolate chip cookie

EVENING MENU

$35 per person

mains: chicken tenders & margarita pizza

sides: green salad & roasted potatoes

desserts: nutella brownie & maman chocolate chip cookie

included beverages: juice, milk, chocolate milk or hot chocolate & water

 

A-LA-CARTE MENU ADDITIONS

SWEET TREATS

packaged maman’s nutty chocolate chip cookie favors - $8/person

mini nutty chocolate chip cookie & milk shots - $4/person

CAKE - VEGAN AVAILABLE

sizes: 6" cake - serves 8 to 10 guests / $50

9” cake - serves 15 to 20 guests / $90

6”+ 9” stacked cake - serves 30 to 40 guests / $140

flavors: white chocolate lavender blueberry, lemon poppyseed, funfetti, vanilla, chocolate + seasonal flavor: cherry

platters

each serves 10-12 people

crudité platter assorted seasonal vegetables with lemon za’atar yogurt & hummus / $70

artisanal cheese platter assortment of five cheeses served with assorted crackers, jams, fruits & honey / $130

charcuterie platter cornichon, pepperoncini, mixed olives, fig jam, dijon mustard & flatbread crackers / $130

seasonal fruit platter seasonal fresh fruit slices & assorted berries / $130

smoked salmon platter lemon whipped cream cheese, sliced cucumbers, pickled onions, shaved radish, everything bagel seasoning & sliced baguette / $150